Art and Appetite: American Painting, Culture, and Cuisine

Art and Appetite: American Painting, Culture, and Cuisine explores the intersection of art and food in American culture. Edited by Judith A. Barter, this book delves into how food has been depicted in American art from the 18th century to the present, examining the cultural and social contexts that have influenced these representations. The book features essays by leading scholars and includes a rich collection of images that highlight the role of food in American painting.