Benu
Benu
Corey Lee • Phaidon • ISBN-13 9780714868868
ISBN-10 Not provided • 2015 • 1st Edition
Canonical book record
ISBN Not provided • Completeness 62
Cover quality: low resolution
Description
Benu is a celebrated cookbook by Corey Lee, showcasing the innovative and refined cuisine of his San Francisco restaurant, Benu. The book features over 150 recipes, stunning photography, and insights into Lee's culinary philosophy and techniques.
Book metadata
Catalog notes
Contributor: Corey Lee
Cultural context
Category: Asian FusionCategory: Chef's MonographCategory: Contemporary CuisineCategory: Culinary ArtsCategory: Fine DiningCategory: GastronomyCategory: Michelin StarInfluenced by: Thomas KellerInfluenced by: Ferran Adriu00e0Influenced by: Alice WatersInfluenced by: David ChangInfluenced: Contemporary ChefsInfluenced: Food WritersInfluenced: Culinary StudentsInfluenced: Restaurant DesignersCornerstone of: Contemporary Culinary Arts
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Estimated value
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