Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]
Naomi Pomeroy • Ten Speed Press (Clarkson Potter/Ten Speed) • ISBN 9781607748991
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Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]
Naomi Pomeroy • Ten Speed Press (Clarkson Potter/Ten Speed) • ISBN-13 9781607748991
ISBN-10 Not provided
Canonical book record
ISBN 9781607748991 • Completeness 43
Cover quality: low resolution
Description
Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook] by Naomi Pomeroy. Published by Ten Speed Press (Clarkson Potter/Ten Speed), 385 pages.
Book metadata
Publisher: Ten Speed Press (Clarkson Potter/Ten Speed)Pages: 385
Catalog notes
Contributor: Naomi Pomeroy
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