Women Chefs of New York
Nadia Arumugam • Rizzoli • ISBN 9781632860767
Women Chefs of New York
Nadia Arumugam • Rizzoli • ISBN-13 9781632860767
ISBN-10 Not provided • 2015
Canonical book record
ISBN 9781632860767 • Completeness 48
Cover quality: good
Description
A comprehensive exploration of New York City's culinary scene, profiling the visionary women shaping the industry through their unique expertise and creative contributions.
Book metadata
Catalog notes
Contributor: Nadia Arumugam
Cultural context
Category: Biography Of ChefsCategory: GastronomyCategory: Professional CookingCategory: Culinary ArtsCategory: New York CityCategory: Female ChefsCategory: Food CultureCategory: Restaurant Industry
Community signals
Have: 12 • Like: 0 • Avg Rating: 4.8 / 5 • Ratings: 3,930
Estimated value
Low
$-
Fair
$-
High
$-
Community comments
0 likes • 0 comments
Log in to like this book and join the discussion.
Loading comments…
Editions and similar books
This page is the canonical hub for edition variants, ISBN mapping, and recommendation bridges.
French Country Cooking: Authentic Recipes from Every Region: 180 Delicious Recipes from the Foundations of French Gastronomy
Le Cordon Bleu Culinary Arts School: Volumes 1-7
Cooking for Your Kids: At Home with the World's Greatest Chefs
The Lula Cafe Cookbook: Collected Recipes and Stories
The Silver Spoon Classic
Complete Wine Selector: How to Choose the Right Wine Every Time
Bread
Boragó: Coming from the South
Suggest catalog improvements
Log in to submit metadata updates for this book.