This website uses cookies.
Portugal: The Cookbook cover

Portugal: The Cookbook

by

Celebrate Portugal’s vibrant, globally-influenced and highly influential food culture via more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira With its diverse cuisine and intriguing culinary history, Portugal is a top travel destination for food lovers worldwide. Portugal: The Cookbook gathers together dishes from every region of the country, including fish and shellfish dishes from the Algarve coast, hearty stews from the Douro Valley, and the famous and beloved pastries of Lisbon. Acclaimed chef Leandro Carreira has researched more than 550 traditional recipes for home cooks that encapsulate the breadth and diversity of the food of Portugal, a country whose immense culinary influence has spread far beyond its borders.
Publisher
Phaidon Press
ISBN-13
9781838664732
Subjects
Cookbooks, Food, and DrinkBacklist

  • Have:1
  • Want:—
  • Avg Rating:—
  • Ratings:—

Who has this book

1 Connection

Recommendations

The Silver Spoon
The Silver Spoon
by Domus
Italian Cooking School: Pizza
Italian Cooking School: Pizza
by Max Haarala Hamilton
Vegan: The Cookbook
Vegan: The Cookbook
by cuisines around the world
How to Draw Magical Mythological Creatures: Create Unicorns, Dragons, Gryphons, and Other Fantasy Animals from Legend
How to Draw Magical Mythological Creatures: Create Unicorns, Dragons, Gryphons, and Other Fantasy Animals from Legend
by J. C. Amberlyn
Marfa Modern: Artistic Interiors of the West Texas High Desert
Marfa Modern: Artistic Interiors of the West Texas High Desert
by the land itself: walls are made of adobe bricks or rammed earth to form sculptural courtyards
Breuer’s Bohemia: The Architect, His Circle, and Midcentury Houses in New England
Breuer’s Bohemia: The Architect, His Circle, and Midcentury Houses in New England
by Marcel Breuer for his circle of clients and friends The iconic twentieth-century architect Marcel Breuer was a prolific d
Montecito Style: Paradise on California’s Gold Coast
Montecito Style: Paradise on California’s Gold Coast
by its neighbor Santa Barbara—which is generally how its residents like it
Dynamic Human Anatomy: An Artist’s Guide to Structure, Gesture, and the Figure in Motion
Dynamic Human Anatomy: An Artist’s Guide to Structure, Gesture, and the Figure in Motion
by Roberto Osti
Beginning Drawing Atelier: An Instructional Sketchbook
Beginning Drawing Atelier: An Instructional Sketchbook
by a well-known artist and best-selling art-instruction author with almost rock-star popularity in the contemporary world of
Home Farm Cooking
Home Farm Cooking
by and founder of The School of Life A long-awaited second cookbook from celebrated architectural designer John Pawson and h
Brae: Recipes and stories from the restaurant
Brae: Recipes and stories from the restaurant
by Dan Hunter
What is Cooking: The Action: Cooking, The Result: Cuisine
What is Cooking: The Action: Cooking, The Result: Cuisine
by Ferran Adrià
The Gluten-Free Cookbook: 350 delicious and naturally gluten-free recipes from more than 80 countries
The Gluten-Free Cookbook: 350 delicious and naturally gluten-free recipes from more than 80 countries
by design
The Irish Cookbook
The Irish Cookbook
by Jp McMahon
Italian Cooking School: Vegetables
Italian Cooking School: Vegetables
by Silver Spoon Kitchen Staff
America: The Cookbook
America: The Cookbook
by state
The Palestinian Table
The Palestinian Table
by three generations of family tradition
A Work in Progress: A Journal
A Work in Progress: A Journal
by its chefs over a twelve-month period in an unspecified year of the restaurant's h
Never Trust A Skinny Italian Chef
Never Trust A Skinny Italian Chef
by Stefano Graziani and Carlo Benvenuto
Regarding Cocktails
Regarding Cocktails
by Dale DeGroff and Robert Simonson
Quick and Easy Italian Recipes
Quick and Easy Italian Recipes
by a beautiful photograph – This is the cookbook to make the daily family meal easy and delicious with dishes that can be co
monk: Light and Shadow on the Philosopher’s Path
monk: Light and Shadow on the Philosopher’s Path
by Yoshihiro Imai
The Silver Spoon for Children: Favorite Italian Recipes
The Silver Spoon for Children: Favorite Italian Recipes
by a nutritional specialist for their simple instructions
Chefwise: Life Lessons from Leading Chefs Around the World
Chefwise: Life Lessons from Leading Chefs Around the World
by Shari Bayer has collected the wisdom of Michelin-star celebrities
Cookbook Book
Cookbook Book
by Florian Böhm
Middle Eastern Sweets: Desserts, Pastries, Creams & Treats
Middle Eastern Sweets: Desserts, Pastries, Creams & Treats
by Salma Hage
The Greek Vegetarian Cookbook
The Greek Vegetarian Cookbook
by Heather Thomas
The Italian Bakery: Step-by-Step Recipes with the Silver Spoon
The Italian Bakery: Step-by-Step Recipes with the Silver Spoon
by itative voice on Italian cuisine and the leading Italian culinary resource
The Great Dixter Cookbook: Recipes from an English Garden
The Great Dixter Cookbook: Recipes from an English Garden
by Aaron Bertelsen
On Vegetables: Modern Recipes for the Home Kitchen
On Vegetables: Modern Recipes for the Home Kitchen
by Jeremy Fox

Market

Community Notes