Appetite for Innovation: Creativity and Change at Elbulli
M Pilar Opazo • Rizzoli • ISBN 9780231176781
Appetite for Innovation: Creativity and Change at Elbulli
M Pilar Opazo • Rizzoli • ISBN-13 9780231176781
ISBN-10 Not provided
Canonical book record
ISBN 9780231176781 • Completeness 48
Cover quality: good
Description
Explore the revolutionary spirit and innovative methodologies that defined Elbulli, Ferran Adrià's iconic restaurant, through this insightful analysis of its creative processes and impact on global cuisine.
Book metadata
Publisher: RizzoliPages: 336
Catalog notes
Contributor: M Pilar Opazo
Cultural context
Category: Culinary InnovationCategory: Ferran AdriàCategory: Food CultureCategory: GastronomyCategory: Molecular GastronomyCategory: Restaurant ManagementCategory: Spanish CuisineCategory: Ferran Adri
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