Bocuse in Your Kitchen: Simple French Recipes for the Home Chef

Paul BocuseRizzoli • ISBN-13 978‑2080305602

Bocuse in Your Kitchen: Simple French Recipes for the Home Chef coverBocuse in Your Kitchen: Simple French Recipes for the Home Chef cover

Bocuse in Your Kitchen: Simple French Recipes for the Home Chef

Paul BocuseRizzoli

ISBN-10: 2080305603 · ISBN-13: 978‑2080305602 · 2007 · First Edition, 2007

Live offer for this book: 23 live copies of this book from $11.63 (as of 2026-09-09).

Dimensions: 10.3 in × 7.3 in × 1.1 in; 46.2 Oz

Canonical book record

Completeness 62

Cover quality: good

2manybooks editorial

Renowned chef Paul Bocuse demystifies the complexities of French gastronomy in this accessible collection of recipes designed for the home kitchen. Focusing on foundational techniques and seasonal ingredients, the volume translates the expertise of a legendary culinary master into practical, everyday meals that honor the traditions of French cooking.

Book metadata

Publisher: Rizzoli
First Edition, 2007April 24, 2007
Pages: 304Language: EnglishPrinted in: Singapore

Marketplace observations

23 live copies of this book from $11.63 (as of 2026-09-09).

Contributors

Author: Paul Bocuse

Community tags

Inferred themes

Machine-inferred from catalog text. Not verified subjects.

Inferred: Culinary ArtsInferred: GastronomyInferred: Home Cooking

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