Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art
Andy Warhol, Frida Kahlo • PENGUIN RANDOM HOUSE • ISBN Not provided
Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art
Andy Warhol, Frida Kahlo • PENGUIN RANDOM HOUSE • ISBN-13 9781607743903
ISBN-10 Not provided • 2013 • 1st Edition
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ISBN Not provided • Completeness 47
Cover quality: low resolution
Description
Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all they need to make their own edible masterpieces.
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