Oxford Companion to Wine (Revised)
Jancis Robinson • Rizzoli • ISBN-13 978‑0198705383
Oxford Companion to Wine (Revised)
ISBN-10: 0198705387 · ISBN-13: 978‑0198705383 · 2015
Canonical book record
Completeness 48
Cover quality: good
2manybooks editorial
This comprehensive reference work provides an authoritative exploration of viticulture, enology, and the global wine trade. Edited by Julia Harding, the volume synthesizes technical data, historical context, and regional analysis into a definitive resource for professionals and enthusiasts alike. It serves as an essential scholarly guide to the complex landscape of international wine production and culture.
Book metadata
Contributors
Community tags
Inferred themes
Machine-inferred from catalog text. Not verified subjects.
Community signals
Have: 2 · Like: 2 · Rating: 3.2 / 5 (8)
Current asking prices
Lowest
—
Median
—
Highest
—
Community comments
0 likes • 0 comments
Log in to like this book and join the discussion.
Loading comments…
Editions and similar books
Related titles. These are other books, not live offers for Oxford Companion to Wine (Revised).
Wines of the Finger Lakes: Wines, Grapes, and Wineries of New York's Most Dynamic Wine Region
Recipes from the American South
,
Complete Wine Selector: How to Choose the Right Wine Every Time
Bread
The Arabesque Table: Contemporary Recipes from the Arab World
The Nordic Cookbook
The traditional shops and restaurants of London: a guide to century-old establishments and new classics
Wine and War: The French, the Nazis, and the Battle for France's Greatest Treasure
,
Suggest catalog improvements
Log in to submit metadata updates for this book.