Paris Patisseries: History, Shops, Recipes
Ghislaine Bavoillot • Rizzoli • ISBN-13 978-2080300812
Paris Patisseries: History, Shops, Recipes
ISBN-10: 2080300814 · ISBN-13: 978-2080300812 · 2010
Canonical book record
Completeness 48
Cover quality: low resolution
Description
A comprehensive survey of Parisian patisserie culture, documenting the history, legendary storefronts, and signature recipes of the French capital's most celebrated dessert institutions.
Book metadata
Catalog notes
Contributor: Ghislaine Bavoillot
Cultural context
Category: Baking TechniquesCategory: Food DesignCategory: French Culinary HistoryCategory: Parisian GastronomyCategory: Pastry ArtsCategory: Parisian PastryCategory: Culinary HistoryCategory: French Baking
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