The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts
Roger Berkowitz • Broadway • ISBN Not provided
The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts
Roger Berkowitz • Broadway • ISBN-13 9780767906913
ISBN-10 1139078577 • 2001 • 1st Edition
Canonical book record
ISBN Not provided • Completeness 43
Cover quality: low resolution
Description
The complete guide to buying, cooking, and enjoying seafood—with more than 200 recipes—from the restaurant that knows it best.Legal Sea Foods’s motto is, “If it isn’t fresh, it isn’t Legal,” and the company has built its stellar reputation on serving only the freshest and safest fish. The Legal Sea Foods restaurant opened in Cambridge, Massachusetts, in 1968, and the business has since expanded to include twenty-six restaurants in seven states along the Eastern Seaboard as well as a mail-order company.
Book metadata
Catalog notes
Cultural context
Community signals
Have: 12 • Like: 0 • Avg Rating: 4.1 / 5 • Ratings: 597
Estimated value
Low
$-
Fair
$-
High
$-
Community comments
0 likes • 0 comments
Log in to like this book and join the discussion.
Loading comments…
Editions and similar books
This page is the canonical hub for edition variants, ISBN mapping, and recommendation bridges.
America Dancing: From the Cakewalk to the Moonwalk
Emperors and Idiots: The Hundred-Year Rivalry Between the Yankees and Red Sox, from the Very Beginning to the End of the Curse
Emperors and Idiots: The Hundred-Year Rivalry Between the Yankees and Red Sox, from the Very Beginning to the End of the Curse
Vendetta: Bobby Kennedy Versus Jimmy Hoffa
The Indian Vegetarian Cookbook
The Vegetarian Silver Spoon: Classic and Contemporary Italian Recipes
The Best Laid Plans
Thailand: The Cookbook
Suggest catalog improvements
Log in to submit metadata updates for this book.