Alain Ducasse's New York
Alain Ducasse • Rizzoli • ISBN-13 978‑0847849208
Alain Ducasse's New York
ISBN-10: 0847849201 · ISBN-13: 978‑0847849208 · 2013 · 1st Edition
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Renowned chef Alain Ducasse offers an intimate, curated exploration of New York City through the lens of his personal culinary experiences. This volume maps the city’s vibrant food landscape, highlighting the markets, artisans, and iconic establishments that define the metropolitan gastronomic scene. It serves as both a sophisticated travelogue and a tribute to the diverse flavors of the city.
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