Dalí: Les Dîners de Gala
by Salvador Dalí
Les Dîners de Gala is a surreal cookbook by Salvador Dalí, featuring extravagant recipes and lavish illustrations that reflect Dalí's unique artistic vision. Originally published in 1973, the book is a culinary exploration that combines art and gastronomy, offering a glimpse into the opulent and eccentric world of Dalí.
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Surrealism Cookbooks Art Books Culinary Arts 20th Century Art Illustrated Books Gastronomy Cultural History Visual Arts Celebrity Chefs
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