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A Short History of Spaghetti with Tomato Sauce cover

A Short History of Spaghetti with Tomato Sauce

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In 'A Short History of Spaghetti with Tomato Sauce', Massimo Montanari explores the rich history and cultural significance of one of the world's most beloved dishes. Through a blend of historical analysis and culinary insight, Montanari traces the origins of spaghetti and tomato sauce, examining how these ingredients came together to create a global culinary icon.
Publisher
Europa Editions
Publication year
2021
ISBN-13
9781609457105
ISBN-10
1609457102
Language
English
Subjects
Culinary HistoryFood StudiesItalian CuisineCultural HistoryGastronomyEuropean HistoryMediterranean DietFood and CultureHistorical AnalysisCulinary Arts

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