A Table at Le Cirque: Stories and Recipes from New York’s Most Legendary Restaurant
by Pamela Fiori; Sirio Maccioni
Buy now Table at Le Cirque: Stories and Recipes from New York's Most Legendary Restaurant by PAMELA SIRIO; FIORI MACCIONI available for just $39.95. Published by Rizzoli International Publications, this Cookbooks book is a must-read. Order today and enjoy fast shipping.
Subjects
Culinary Arts New York City Fine Dining Restaurant History Gourmet Recipes
Have: 1
Want: —
Avg Rating: —
Ratings: —
Discovery
Your Copy
Market
Community
Recommendations
The Wild West on Five Bits a Day
by Joan Tapper
ISBN: 9780500288726 Popular_culture
Alain Ducasse’s New York
by Alain Ducasse
ISBN: 9780847849208 Culinary Arts New York City Fine Dining
Daniel: My French Cuisine
by Daniel Boulud & Sylvie Bigar
ISBN: 9781455513925 Culinary Arts Fine Dining
The French Laundry Cookbook
by Thomas Keller
ISBN: 9781579651268 Culinary Arts Fine Dining
Signature Dishes That Matter
by The Editors of Phaidon
ISBN: 9780714879321 Restaurant History Culinary Arts
I Love New York: Ingredients and Recipes
by Daniel Humm
ISBN: 9781607744405 Culinary Arts Fine Dining
Bras: The Taste of Aubrac
by Sébastien Bras
ISBN: 9781838666095 Culinary Arts Gourmet Recipes
Benu
by Corey Lee
ISBN: 9780714868868 Culinary Arts Fine Dining
Alain Ducasse Nature: Simple, Healthy, and Good
by PAULA; ALAIN; NEYRAT DUCASSE
ISBN: 9780847838400 Culinary Arts
Must Eat NYC
by Luc Hoornaert
ISBN: 9789401419147 New York City
Lemon, Love & Olive Oil
by Mina Stone
ISBN: 9780063016583 Culinary Arts
Facing New York
by Unknown
ISBN: 9781911306474 New York City
Martha Stewart’s Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d’Oeuvres, Plus 30 Cocktails: A Cookbook
by Martha Stewart
ISBN: 9780307954626 Culinary Arts
Edible Flowers: How, Why, and When We Eat Flowers
by Leading Voices
ISBN: 9781580935715 Culinary Arts
Contemporary Art Underground: MTA Arts & Design New York
by MTA Arts & Design
ISBN: 9781580936422 New York City
Dalí: Les Dîners de Gala
by Salvador Dalí
ISBN: 9783836595841 Culinary Arts
Arlene Shechet: Skirts
by scholar Rachel Silveri and interviews with the artist
new york city
The Gourmand’s Lemon: A Collection of Stories and Recipes
by The Gourmand
ISBN: 9783836585903 Culinary Arts
Helen Levitt
by Walter Moser
ISBN: 9783868288971 New York City
New York 2020: Architecture and Urbanism at the Beginning of a New Century
by Leading Architects including Norman Foster
ISBN: 9781580937375 New York City
Pasta Modern: New & Inspired Recipes from Italy
by Francine Segan
ISBN: 9781617690624 Culinary Arts
The Rise of Indian Food: Recipes Reimagined by Trèsind Studio
by Trèsind Studio
ISBN: 9781837292035 Culinary Arts
Goodbye to All That: Writers on Loving and Leaving New York
by Sari Botton
ISBN: 9781580054942 New York City
Chris Stein / Negative
by Chris Stein
ISBN: 9780847843633 New York City
The Cathedrals of Central Park: The Met’s Fountain
by Tara Walters
ISBN: 9781764694711 New York City
Appetites: A Cookbook
by Anthony Bourdain
ISBN: 9780062662781 Culinary Arts
Plenty
by Yotam Ottolenghi
ISBN: 9780091933685 Culinary Arts
Dilettante
by Dana Brown
ISBN: 9780593158494 New York City
The Smitten Kitchen Cookbook
by Deb Perelman
ISBN: 9780307595652 Culinary Arts
Plenty More
by Yotam Ottolenghi
ISBN: 9781607746218 Culinary Arts
Community Notes