The Bagel: The Surprising History of a Modest Bread

Maria Balinska's 'The Bagel: The Surprising History of a Modest Bread' explores the rich cultural and historical journey of the bagel, from its origins in Eastern Europe to its status as a beloved staple in American cuisine. The book delves into the socio-economic and cultural factors that have influenced the bagel's evolution, offering insights into Jewish history, immigration, and culinary traditions.