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Slippurinn: Recipes and Stories from Iceland cover

Slippurinn: Recipes and Stories from Iceland

by

This book offers a deep dive into the culinary traditions of Iceland, presented through the lens of the acclaimed restaurant Slippurinn. It combines recipes with stories about Icelandic culture, ingredients, and the natural environment, providing a rich narrative that connects food with place.
Publisher
Phaidon Press
Publication year
2023
ISBN-13
9781838663551
ISBN-10
1764655842
Pages
256
Language
English
Subjects
Culinary ArtsIcelandic CuisineRegional CookingGastronomyCultural HeritageFood StoriesNordic CookingSustainable Eating

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